Not as much of a household name as its earlier plucked brother, Gan Lu, this 毛峰 Máo Fēng style (translation "Hairy Tip" in reference to the downy trichomes found on early spring teas) is a green tea featuring a March 17th harvest of larger sprouts — slightly less bud heavy / more leaf heavy plucking grade — lending to a brothier + fuller mouthfeel and texture.

We adore this tea, finding it agreeable and adaptable in brewing, always delivering interesting, classy, and straightforward layers of what you want in a green tea.  Easily enjoyed as an approachably priced everyday drinker.